The San Jose Mercury had an article in SVLife today on agave.

One problem I saw was the price was wrong. Whole Foods sells a 23.5 ounce bottle for $5-$6, a fraction of the cost the newspaper mentioned. Enjoy the article. I placed a Summer Fruit Crisp made with agave onto my blog site for this week. Hope you will give it a try and let us all know how you liked it. Be Well, Lauren